Many Widows Sons
members live in areas or countries that have specialty
recipes or methods of cooking for traditional dishes.
For example, in
South Africa they have a Braai
(barbeque) or a potjiekos.
Louisianaalso has its own style of Cajun foods such as
Gumbo and Creole spiced foods. These types of food
are from different cultures and are not interchangeable
as you would think.
Chicagohas its own
style of the best fast foods such as the best hotdogs,
Italian Beef Sausage combos and gyros that are the best
in the world.
New York has a
Coney Island Hot Dog and New York Pizza, and each U.S. state and each country
outside the U.S. has their own
cultural food style. For more regional styles see the
What is the cultural food style of the region you are a
We'd like to publish the food cultural style of your culture. Please
US your contribution of recipes and suggestions
about the cultural cooking styles and traditional dishes
of the area where you live.
All Widows Sons chapters are encouraged to participate
in the building of this cookbook, and all Widows Sons
chapters are welcome to use these recipes for their